Beef & Lamb

We have a number of resources to help you, ranging from identification posters and technical guides, to marketing and educational resources. If you need help ordering or would like to order more than the item limit please contact us directly on 0247 799 0069 or email publications@ahdb.org.uk Click on the resource images to find out more about them.

Lamb practical level 1
£0.00
Lamb practical level 1 quantity
Lamb primal cuts poster
£0.00
Lamb primal cuts poster quantity
Lamb recipe leaflet
£0.00
Lamb recipe leaflet quantity
Lamb theory level 1
£0.00
Lamb theory level 1 quantity
Lamb theory level 2
£0.00
Lamb theory level 2 quantity
Lamb yield guide
£0.00
Lamb yield guide quantity
Liver fluke control in grazing livestock
£0.00
Liver fluke control in grazing livestock quantity
Making grass silage
£0.00
Making grass silage quantity
Managing breeding ewes
£0.00
Managing breeding ewes quantity
Managing nutrients for grass and livestock
£0.00
Managing nutrients for grass and livestock quantity
Managing replacement beef heifers
£0.00
Managing replacement beef heifers quantity
Marketing prime beef
£0.00
Marketing prime beef quantity

Beef & Lamb

Beef & Lamb

Lamb practical level 1

Lamb primal cuts poster

Lamb recipe leaflet

Lamb theory level 1

Lamb theory level 2

Lamb yield guide

Liver fluke control in grazing livestock

Making grass silage

Managing breeding ewes

Managing nutrients for grass and livestock

Managing replacement beef heifers

Marketing prime beef